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Cooking Basics for Teens - Grades 6-12th

Students, grades 6-12th, will work in small groups to create two or three recipes during the session.

 

Once the recipes are completed everyone will be given the opportunity to sample what they have created.

 

This program will be held in the conference room at the Brownstown Public Library.

Limited space is available. Registration is required. To register call 812-358-2853.

 

Program facilitated by: 
Michelle Owens